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Facial masks are beneficial for removing dead skin, unclogging pores and helping prevent premature lines and wrinkles. Applying a facial mask once a week can dramatically improve your skin's overall health.
If you're interested in making your own facial mask with ingredients you can find in your refrigerator, check out the two facial mask recipes below. These masks will your skin feeling soft and smooth and looking great! 1. Cucumber Avocado Facial Mask. A cup chopped cucumber. A cup chopped avocado. 1 egg white. 2 tsp. powdered milk. In a blender combine all of the ingredients until they form a smooth, paste-like consistency. You can apply the mask immediately or refrigerate it for 30 minutes. Apply 2 tablespoons of the cucumber avocado mask to your face and neck in circular upward motions. Leave the mask on for 30 minutes, or until dry. To remove the mask simply rinse your face and neck with warm water, followed by a cold water rinse. Finally, pat dry your face and neck. 2. Lemon Egg-White Mask. Juice from half a lemon, strained. 1 egg white. Beat together the egg white and lemon juice for three full minutes. Apply directly to your face, avoiding your eyes, and leave on for 30 minutes. After 30 minutes rinse your face with warm water and apply a moisturizer or cream.
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