| By : Amrita ( Posted on :18 Jan, 2007 ) | Total Views : 221 | Previous | Next |
Ingredients
1 (16 ounce) jar peanut butter
1 (16 ounce) package buttery round crackers
1 pound semisweet chocolate, chopped
Directions
Spread 1 teaspoon peanut butter on a cracker and top with another cracker.
Place chocolate in top of double boiler; stir frequently over medium heat until melted.
Place cracker sandwiches onto a fork and dip into the chocolate. Drain excess chocolate and cool on waxed paper. Store in refrigerator or cover and freeze until ready to serve.
