| Chilled Melon Soup (Kharbooje Ka Thanda Soup) |
| By : Mantash ( Posted on :06 Dec, 2005 ) | Total Views : 196 | Previous | Next |
INGREDIENTS
(Serves 4)
1 medium melon, seeded and chopped
100 ml white grape juice
1-2 tbsp lime juice
1 tsp dried crumbled mint
½ tsp roasted fennel seeds
grated rind of 1 orange/sweet lime
150 ml curd
salt and pepper to taste
Garnish
blanched orange peel strips
peeled grapes
diced melon
croutons
METHOD
Blend all soup ingredients together. Strain.
Re-season and chill thoroughly. Serve soup garnished with peel, fruit and croutons.
