| Sweet Corn And Spring Onion Soup |
| By : VANDNA ( Posted on :03 Apr, 2007 ) | Total Views : 2140 | Previous | Next |
Cooking Time : 15 mins.
Preparation Time : 10 mins.
Serves 4.
Ingredients
2 spring onions, chopped (whites and greens separated)
1 cup sweet corn kernels
2 cloves garlic, chopped
1 teaspoon oil
salt and pepper to taste
Method
1. Combine the sweet corn with 1 cup of water and blend into a purée.
2. Heat the oil in a non-stick pan, add the spring onion whites and deep fry for 2 to 3 minutes.
3. Add the garlic and the puréed corn and sauté for 5 to 7 minutes till the corn purée is cooked.
4. Add 2½ cups of water and bring to a boil.
5. Add the spring onion greens and simmer for 2 to 3 minutes.
6. Season with salt and pepper and serve hot.
