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| Cooking Tips |
Tips on Preservation of milk and milk products
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Wrap paneer in blotting paper before storing in the refrigerator. It will stay fresh for a long time. |
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Preserve milk, yogurt, cream twice as long by transferring them from cartons to airtight glass jars before refrigerating. |
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Add Cardamom to the milk while boiling it will preserve the milk from turning sour for a longer period. |
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